Personal Chefs and Culinary Pros
480.808.5923
A sample of the recipes we enjoy making
Or as we prefer. tell us what you like for collaborations on new dishes
Outside the "Box"
Vegetarian Lasagna Vegan Chili
"More-Rockin" Stew
Tabbouleh Burger
Mushroom Stroganoff
Tempeh and Eggplant Pot Pies
Fennel and Carrot Confit
Spaghetti Squash with Pomodoro(Tomato) Sauce
Bulgar Wheat Pilaf
Eggplant Steaks with Mushroom Ragout
Chickpea Curry w/ Roast Cauliflower/Tomato Root Vegetable
Hash
Surf. and.more Surf
Jumbo-Lump Linguine
Tandoori Salmon (Spiced Yogurt Marinated Salmon) Salmon Glazed with Rosemary-Lemon-Infused Honey
Salt Crusted Red Snapper
Lobster Macaroni and Cheese
Seafood Spaghetti
Seafood Gumbo
Butter Basted Fish and Capers
Shrimp Pad Thai
Brick-Grilled Bass
Seared Scallops with Apple Pan Gravy
Garlic Shrimp and White Beans
Fresh Salads. Sides. and Veggies
Cold Citrus Tabboulleh Salad
Maple-Chipotle Sweet Potatoes
Roasted Seasonal Squashes
Garlic Mashed Yucca or Potatoes
Chayote Fried Rice
Nasi Lemak (Coconut Rice)
Infused Jasmine Rices
Dirty Rice
Many Risotto varieties
Garlic Green Beans
Greek Mac and Cheese
Cumin-Roasted Carrots and Parsnips
Spatzle (Garlic Dumplings)
Stuffed Artichokes
Root Vegetable Hash
Stuffed Mountain Mushrooms
Grilled Polenta
Herb-Roasted Fingerling Potatoes
Many Different hot and cold Soups
Meat and Potatoes
Herb-Smoked Lamb
Coffee-Rubbed Grilled Pork Tenderloin
Filet AuPoive(Pepper-Crusted Tenderloin Steak)
"Kind of Classic" Meat Lasagna
Vietnamese-Style Beef with Garlic
East Meets West Short Ribs
Kibbeh (Beef and Bulgur Wheat Meatballs)
Crispy Roast Pork (Siew Yoke)
Cornell Chicken(Roast BB0)
Southwestern Meatballs
Scratch-Made Pot Pies
Hicory-Sausage and Apple Butternut Ravioli
Southwestern Chile Rellenos
Harissa Roasted Chicken
Chicken-Eggplant Parmesan
Stir-Frys with your choice of Protein
Seared Pork Chops with Kale
Pesto Squash Carbonara w/ Pancetta and Sage
Seared Pork with Date/Cilantro Relish
Grilled Strip Steak